Cradle to coast tasting trail
Between the Spirit of Tasmania terminal at Devonport and your doorstep at Country Club, there are many great growers and artisans.
Explore cherries, chocolates, cheese, raspberries, apple cider, gin, honey, beer, olives, seafood, hazelnuts, coffee and pickled onions straight from the producers.
Watch them grow, make and harvest their wares at the farm gate, and taste the Tasmanian difference. It doesn’t get fresher than that!
Find yourself a tasting trail and find out what it’s like to live in the food bowl of the nation.
After a day touring the region, you’ll recognise the names of many local producers on the Country Club bar and restaurant menus.